Delicious Chocolate Cake
1 cup all-purpose flour
1 cup powdered sugar
1/2 cup cocoa powder
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 tsp coffee powder
1/2 cup oil
1/2 cup hot water
1/2 cup cold milk
1 tbsp vanilla essence
1. Mix flour, sugar, cocoa powder, baking powder, baking soda and coffee powder in a bowl.
2. Keep them aside.
3. Mix 1/2 cup oil and 1/2 cup hot water in a bowl. Let it cool a little.
4. When this is done, add milk and vanilla essence to it. Mix well.
5.Now put it in an oiled baking tin.
6. Bake it at 180 degrees Celsius for 35 to 40 minutes. Check by inserting a toothpick in it that it comes out clean.
7. To make it smooth, you can apply chocolate ganache / chocolate sauce on it.
Delicious Dry Fruit Barfi Dates – 2 cups (400 grams Walnuts – 1/2 cup (50 grams) Cashews – 1/2 cup (50 grams) Almonds – 1/2 cup (50 grams) Dry ripe coconut – 1/2 cup (25 grams) grated Pistachios – 2 tablespoons (20 grams) Chironji – 2 tablespoons (20 grams) Poppy seeds – 2 tablespoons…
Delicious Brownie Ingredients Delicious Brownie 200 gms dark chocolate (70% cocoa) ¾ cup (140 gms) butter 1 cup (245 gms) sugar ¼ cup (60 residue) curd 1 tsp engineer’s essence 1½ cups (215 gms) maida/plain flour ¾ cup (60 gms) cocoa powder ½ tsp baking powder ¼ tsp baking soda ¼ tsp…
Delicious Rasmalai Recipe Ingredients Delicious Rasmalai Recipe 5-6 cups cow milk 2 cups sugar 3-4 grams (sour product) 1/2 tsp cornflour 1/2 tsp flour Saffron powder For garnishing: pistachios, skin almonds 5-6 cups sugar (cook the thickened milk for 1 minute) Rabri How To Make Delicious Rasmalai Recipe Cut the soapnuts open, remove the…
Kaju Katli Ingredients Kaju Katli Recipe one cup cashew nuts half cup sugar 1/4 cardamom powder ghee for lubrication silver work How to Make Kaju Katli Put one cup cashew nuts in the mixer and make a fine powder. Put a pan on low flame, add sugar and water in it and boil it. Keep…
Crispy Ghevar Ingredients for making Ghevar Flour – 2 cups Ghee – half cup Cold milk – half cup Sugar – 1 cup Ice cubes – 1 tray Cardamom powder – 1/2 tsp Lemon juice – 1 tsp Dry fruits –for decoration Oil/Ghee – for frying How to make Ghevar To make Ghevar,…
Delicious Chocolate Modak Ingredients Delicious Chocolate Modak 150 gms khoya, 50 gms sugar, 1 gm cardamom powder, 25 gms chocolate compound How to Make Delicious Chocolate Modak 1. Grate the khoya and mix it with grated chocolate, sugar, and cardamom powder. 2. Divide the mixture into small, equal-sized balls. 3. Place the balls into modak-shaped…
WhatsApp us