Yummy Pav bhaji Dosa

 

  Ingredients Yummy Pav bhaji Dosa

Pav Bhaji Masala- 4 tsp

Dosa batter-1 packet

 Oil- for frying

Butter- 2 tsp

Onion- 1

Green capsicum- 1

Tomato- 1

Green peas- cup

Garlic- 1 tsp

Schezwan sauce- 4 tsp

Mango powder- 2 tsp

Green chilli paste- 1 tsp

Red chilli paste- 2 tsp

Potato- 1 boiled and mashed

Coriander leaves-

handful Cheese- cup grated

How To Make Yummy Pav bhaji Dosa

Take a non-stick pan and heat it. Pour the dosa batter on it and spread it in a circular shape. Then pour a spoonful of ghee on it and stir it. While the dosa is cooking, add chopped onion, capsicum, green peas, chopped tomatoes and a pinch of chopped garlic on it.

Mix this mixture on the dosa and pour schezwan sauce on top. Spread the vegetable paste all over the dosa. Now add mashed potatoes and butter and chopped coriander leaves on it. Now sprinkle some water so that the dosa does not stick to the pan. Then sprinkle some salt.

Now turn off the gas, add grated cheese on top. Now fold the dosa and serve