Soyabean Kabab recipe

Soyabean Kabab recipe

 

Soyabean Kabab recipe

Soyabean Kabab recipe

Ingredients Soyabean Kabab recipe

1 cup soybean paste

3-4 green chillies

1 inch piece of ginger

1 finely chopped onion

3 tbsp chopped coriander

1 tsp red chilli powder

Garam Masala 1/2 tsp

1/4 tsp ground black pepper

4 tbsp corn flour

salt as per taste

oil for frying 

How to Make Soyabean Kabab recipe

First of all, soak the soybean sprouts in lukewarm water for half an hour. After half an hour, press it with your hands and remove all the water. Now put these soya chunks in a mixer jar, add green chillies and ginger to it and grind everything well. Keep in mind that while grinding them do not use water at all.

Now take out these ground soya chunks in a bowl, add finely chopped onion, red chilli powder, black pepper powder, salt, garam masala, green coriander and corn flour and mix everything well.

Now take a little mixture in your hand and press it to make a laddu like shape. Press it with your hand and prepare it in a cylindrical shape. Similarly, prepare all the kebabs. Now put a toothpick in the middle and give them the shape of kebab. Now in a pan. Heat the oil. When the oil becomes hot, fry the kebabs in it until they get a good color from both the sides. Prepare all the kebabs in the same manner.

Very tasty Soybean Veg Kebab is ready, serve it with chutney of your choice, everyone will like it.

Similar Posts

  • Sabudana Cutlet Recipe

    Byyummyrecipe.co.in

    Sabudana Cutlet Recipe Ingredients Sabudana Cutlet Recipe 2 cup sago 4 boiled potatoes 1/2 cup peanuts 1 green chilli chopped 1 teaspoon ginger salt as per taste 1/2 teaspoon red chili powder 1/2 teaspoon dry mango powder 1 teaspoon cumin Coriander leaves as required  How To Make Sabudana Cutlet Recipe To make sago cutlets, soak…

  • |

    Yummy Paneer Parantha

    Byyummyrecipe.co.in

    Yummy Paneer Parantha Ingredients Yummy Paneer Parantha two cups wheat flour Desi ghee or oil as required 1 cup mashed cheese One boiled potato (optional) half teaspoon ginger paste one spoon finely chopped coriander half teaspoon mango powder 1/4 teaspoon garam masala salt as per taste How To Make Yummy Paneer Parantha First of all,…

  • Misal Pav Recipe-

    Byyummyrecipe.co.in

    Misal Pav Recipe-     INGREDIENTS For Misal Pav Recipe- 2 cups moth beans/matki (sprouts) ▢¼ tsp turmeric ▢½ tsp salt ▢1 cup water for masala paste: ▢2 tsp oil ▢2-inch ginger (roughly chopped) ▢1 onion (finely chopped) ▢2 clove garlic ▢¼ cup dry coconut/copra ▢1 tomato (finely chopped) ▢¼ cup water other ingredients: ▢3…

  • Hara bhara kebab Recipe-

    Byyummyrecipe.co.in

    Hara bhara kebab Recipe- Hara-Hara Kebab, one of the most liked starter dishes in hotels or restaurantsHara bhara kebab Recipe- Hara bhara kebab Recipe- Ingredients Hara bhara kebab Recipe- fresh green peas 100 grams spinach  250 grams Boiled potatoes 4 Bread mashed 1/4 cup corn flour  1/4 cup Mango/Parsley 1 cup standing coriander 3 tsp…

Leave a Reply

Your email address will not be published. Required fields are marked *