Sweet Potato Cutlet Recipe
Ingredients Sweet Potato Cutlet Recipe
2-3 Boiled Sweet Potatoes
2-3 boiled potatoes
2 tbsp corn flour
1 tsp garam masala
1 tsp red chilli powder
3 tbsp desi ghee (you can also take oil if you want)
salt as per taste
1 cup bread crumbs
How To Make Sweet Potato Cutlet Recipe
Then add 1 tablespoon corn flour to it. And also add 1 tablespoon bread crumbs. Then add red chilli, salt, garam masala. And then add green coriander and mix well.
Now make small balls from the prepared dough. And give the medicine by hand. Now make the remaining cornflour batter. Then dip the prepared cutlets in the batter and then wrap them in bread crumbs.
Now heat ghee in the pan. Then put the cutlets in medium flame. And then cook for 3 to 4 minutes. Now turn them and cook
Delicious sweet potato cutlets are ready
