a pinch of celery

50 grams mashed cheese

1 finely chopped onion

half finely chopped tomato

1 teaspoon finely chopped coriander leaves

1 teaspoon butter or ghee

one finely chopped green chilli

salt as per taste

How to make Yummy Paneer Cheela

First put gram flour in a vessel. Now add water as required to make a thick batter of gram flour. Then add all the other ingredients and mix well. Leave it like this for about two minutes. Now keep the pan on medium flame on gas. After the pan is hot, apply a little ghee or oil in it. Then pour the required amount of batter in the pan and spread it. If you wish, you can add coriander leaves and cheese to the cheela during this time. Now cook the cheela well on both sides. Your paneer cheela is ready.